Buffalo Chicken Pizza

September 17, 2015

5.0 0

Ingredients

1 pizza crust, recipe here

1/2 cup chopped, cooked chicken

1/4 cup corn cernels

2 green onions chopped at an angle

1 cup shredded cheddar/mozarella mix

Bake oven to 450 degrees Fahrenheit.

In a small bowl combine hot sauce and chicken.

Spread alfredo sauce evenly on to the pizza crust. Layer cheese mixture on top of the alfredo sauce. Top with chicken, corn and onion.

Bake in the oven for 15 - 20 minutes until the top and bottom of the pizza is lightly browned.

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