Mexican Tater Tots
Ingredients
3 tbsp taco seasoning
3 cups tater tots
1 cup shredded cheddar cheese
Salsa
2 tbsp finely chopped white onion
1 tbsp fresh cilantro
1/4 tsp lime juice
1 tbsp chopped pickled jalapenos
Directions
Mix all of the salsa ingredients in a small bowl and let marinate while preparing the rest of the ingredients.
Preheat oven and bake tater tots as per package directions.
Brown ground beef in a frying pan till fully cooked and break into small pieces. Add in water and taco seasoning and heat till water has dissolved.
Place tater tots into a dish and top with ground beef. Sprinkle with cheddar and top with prepared salsa and sour cream.
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